Page 276 - วารสารการแพทย์แผนไทยและการแพทย์ ทางเลือก ปีที่ 19 ฉบับที่ 2 พฤษภาคม-สิงหาคม 2564
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506 วารสารการแพทย์แผนไทยและการแพทย์ ทางเลือก      ปีที่ 19  ฉบับที่ 2  พฤษภาคม-สิงหาคม 2564




                The formulation 1 after 180 days storage   components in the extract and stabilize the
           at ambient condition, the total flavonoid con-  cream base in long-term storage conditions.

           tent is not detectable, while the formulation
           2, the total flavonoids content slightly lower.           Discussion
           However, its total flavonoids content is still      According to the recent Thai National

           within the specification limit. The steep reduc-  List of Essential Medicines (NLEM), Prayayor
           tion of the total flavonoid content in formula-  cream has still recommended to use the etha-
                                                                                       [14]
           tion 1 is expected from the rapid hydrolysis of   nolic extract without any modification . Even
           the flavonoid exposed directly to the aqueous   though the registration process also follows
           part of the nonhomogeneous cream (Formula-  the Thai National List of Essential Medicines
           tion 1).                                    (NLEM), The Prayayor cream’s failure ac-

                According to the stability study the   cordingly (see Figure 1a). According to this
           proposed solution to resolve this problem is   study, it is strongly recommended to revise the

           to add a suitable solubilizer in the ethanolic   Thailand National List of Essential Medicines
           plant extract before incorporate the ethanolic   (NLEM) to improve the stability of the Prayayor
           plant extract into a cream base. This technique   cream.

           will prevent the decomposition of the active      The study is only an exemplar to re-






















                 (a)                                (b)

           Figure 1  (a) 4% primary Clinacanthus nutans ethanolic extracts cream (Formulation 1) and (b) 4% secondary
                   Clinacanthus nutans ethanolic extract cream (Formulation 2). Obviously, the 4% secondary Clina-
                   canthus nutans ethanolic extract cream (Formulation 2) is bright greenish homogenous cream (b)
                   while 4% primary Clinacanthus nutans ethanolic extract cream (Formulation 1) is pale dull greenish
                   nonhomogeneous cream (a).
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